APPETIZERS

Stuffed​ with glass noodle, cabbage, carrot, and celery. Served with plum dipping sauce

Japanese steamed soy beans

Served with sweet chili sauce and ground peanut 

Served with spicy soy sauce 

Grilled​ marinated chicken served with peanut dressing and cucumber relish 

Grilled marinated pork with Thai spices and served with Thai spicy sauce 

Crispy marinated wings served with sweet chili sauce 

Crispy marinated wings with Thai buffalo sauce 

Stuffed​ with chicken, potato, onion, and curry powder. Served with cucumber relish 

Marinated shrimp wrapped with rice sheet, deep fried and served with plum sauce 

Served with sweet chili sauce 

Steamed mussels with Thai chili paste, lemon grass, basil and onions.

Mushroom, cilantro, and scallion in spicy lemongrass chili paste broth

- Small Veggie or Tofu $5

- Small Chicken or Shrimp $6

- Large Veggie or Tofu $9

- Large Chicken or Shrimp $11

Mushroom, cilantro, and scallion Galanga in coconut milk broth

- Small Veggie or Tofu $5

- Small Chicken or Shrimp $6

- Large Veggie or Tofu $9

- Large Chicken or Shrimp $11

Scallion,​ napa and onion in clear broth soup

- Small Veggie or Tofu $5

- Small Chicken or Shrimp $6

- Large Veggie or Tofu $9

- Large Chicken or Shrimp $11

Lettuce, tomato, cucumber, carrot, and fried tofu served with peanut dressing

Papaya, tomato, long bean, peanut, garlic, and chili in spicy lime dressing

- Add Grilled Shrimp $4

- Add Grilled Calamari $4

Fresh green mango, cashew nut, red onion, and scallion in lime dressing 

 Add Grilled Shrimp $4 

Minced chicken with scallion, red onion, mint, and rice powder in spicy lime dressing 

Grilled beef, red onion, scallion, mint, cucumber, and tomato in spicy chili paste lime dressing 

Crispy duck, lettuce, tomato, pineapple, scallion, red onion, and cashew nut in spicy chili paste lime dressing 

Mint, red onion, and lemongrass in spicy lime dressing 

Glass noodle, shrimp, squid, minced chicken, onion, and peanut in spicy lime dressing 

 Mixed seafood, mint, red onion, and lemon grass in spicy lime dressing 

Sautéed​ basil, string bean, carrot, onion, and bell pepper in chili basil sauce  

Sautéed mixed vegetables in oyster garlic base sauce  

Sautéed fresh garlic and black pepper with steamed broccoli and carrot  

Sautéed pineapple, tomato, cucumber, onion, and bell pepper in sweet and sour sauce  

Sautéed ginger, onion, scallion, celery, mushroom, and bell pepper in black bean sauce  

Sautéed​ prik khing paste, bell pepper and string bean 

Sautéed​ onion, scallion, carrot, bell pepper, and cashew nut in light soy sauce  

Sautéed basil, eggplant, and bell pepper in chili basil sauce 

Steamed broccoli and carrot served with peanut dressing  

Bamboo​ shoot, basil, and bell pepper in coconut milk with red curry paste  

Eggplant, basil, and bell pepper in coconut milk with green curry paste   

String bean and bell pepper in coconut milk with panang paste 

Potato, onion, and peanut in coconut milk with massaman paste 

 (No coconut milk)

Bamboo, basil, bell pepper, mushroom, string bean, kefir lime leaves, and fresh peppercorn 

Sautéed​ rice noodle, egg, scallion, bean sprout, and grounded peanut in tamarind sauce 

Sautéed flat noodle, egg, and Chinese broccoli in sweet soy sauce 

Sautéed flat noodle, basil, bell pepper, and onion in chili basil sauce

Sautéed glass noodle, napa, carrot, scallion, and egg in oyster base soy sauce 

Sautéed flat noodle, lettuce, scallion, and egg in light soy sauce 

Rice​ noodle in spicy tom yum soup, with bean sprout scallion and grounded peanut 

Rice​ noodle in clear soup, with bean sprout, napa, and scallion 

Rice noodle in beef soup, with celery, bean sprout, Chinese broccoli, and beef ball 

Rice noodle in pork soup, with celery, bean sprout, Chinese broccoli, and pork ball 

Rice noodle in duck soup, with celery, bean sprout, and Chinese broccoli

Egg, tomatoes, scallion, and onion 

Onion, bell pepper, and basil chili basil sauce 

Pineapple, cashew nut, onion, tomato, egg, and scallion 

Real crab meat, egg, onion, green pea, scallion, and tomato 

Grilled​ half chicken served with green papaya salad, sticky rice, and sweet chili sauce 

 (Half Duck)

Choice of:

- Tamarind Sauce

- Pineapple Curry 🌶 

- Choo Chee curry 🌶

Crispy duck and steamed Chinese broccoli topped with homemade soybean sauce 

(Crispy Pork Belly Basil)

Sautéed crispy pork belly, onion, and bell pepper in chili basil sauce 

(Crispy Pork Belly Chinese Broccoli)

Sautéed crispy pork belly and Chinese broccoli in oyster base garlic sauce 

Sautéed​ mixed seafood with Thai spices and Thai herbs in a fresh peppercorn sauce 

(Pan-seared or Grilled)

Choice of:

- Pineapple Curry 🌶

- Choo Chee Curry 🌶 

- Mango Salad

 (With shrimp and calamari)

Sautéed​ spaghetti noodles, basil, bell pepper, and onion in chili basil sauce 

 (Fillet or Whole)

Choice of:

- Spicy Chili Sauce 🌶

- Mango Salad 

- Ginger Soybean Mushroom

(Fillet or Whole)

With lime juice, garlic, chili pepper, and cilantro served with steamed mixed vegetables